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Toasted Almond Cream Cake – 10″


All of the incredible flavor of our toasted almond cream in a convenient 10″ cake.

This 2 layer sponge cake is delicately soaked in amaretto syrup layered with imported mascarpone cream and topped with Italian amarettini cookies and roasted almonds.


Pack size:

2/3.25 lb. cakes per case

10″ Cake. 14 pre-cut slices

Also available in 7″ cake, trays for portioning and self-serve cups

All-Natural * No Preservatives * Shipped Frozen

Serving Directions:
Keep frozen. Take a couple of slices out of freezer and put in cooler to thaw. If whole cake is needed, thaw overnight.